Wednesday, March 14, 2012

Poche’s RV Park, Breaux Bridge Louisiana

We love Poche’s. The restaurant, the Retail Store, and now the RV PARK.

This is a nice place to spend a few nights while you explore, eating your way through Acadiana Plate

They are located not far off I-10.

Don’t miss Cafe Des Amis, serving the best food in the area.

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Driver?  Have we arrived?

Yes, my Liege. Do you wish to micturate? Storm cloud

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Lots of roads for biking and strolling. And they claim the fishing is great.

The ponds are filled with turtles Turtle

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Very pleasant park, although the sites are a little close and the park is treeless. It would be sweltering during high summer.

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Lovely sunsets.

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Whoa! Looks like they got some snow.

DSC07287 Not really Rolling on the floor laughing

Ok, I think I’ve gotten emoticons and special effects out of my system.

I can hear E. the Realist applauding.

Stay tuned for Hill Country in late April.

Tuesday, March 13, 2012

The Diversity of Life

“It is the universal consensus of conservation scientists and other environmental professionals that to protect the biosphere it will be necessary to maintain the natural environments in which wild species live. But given how rapidly these refuges are being destroyed, even that straightforward solution seems a daunting task.

To keep the Creation, we need all the science, technology, and moral commitment that can be mustered in the service of ecology. Thus is the word ecology derived: oikos, our home; logos, it’s study and understanding.”

E.O. Wilson, Harvard University, October 20, 1998

 

Thus starts  E. O. Wilson's wonderful book, “The Diversity of Life”. A worthy addition to any book shelf, and if I recall correctly, it may be available free on Google books.

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To indulge our imaginations in search of “wilderness” we travel far and pay dearly. Africa, Borneo, the Galapagos, the Amazon, even remote Antarctica and the Arctic have become accessible eco-tourist destinations.

Yet right here at home we have precious, small oases that give us a glimpse of what once was. Our National and State Parks, the Wildlife Refuges and other protected areas are treasures we should cherish.

DSC00137 Our creek.

 

Humanity faces so many challenges; overpopulation, poverty, hunger, nuclear threats, totalitarian governments and sheer greed and stupidity. But if you had to choose a single issue that would most impact future generations, what would it be?

Our biosphere is in grave danger. Species are going extinct in record numbers, and it could take millions of years to regain the genetic diversity we have lost. It would do all of us, and our kids, and our grandkids, a lot of good if we would seek out and protect whatever is left, wherever we can.

More from Professor Wilson.

“The ethical imperative should be, first of all, prudence. We should judge every scrape of biodiversity as priceless while we learn to use it and come to understand what it means to humanity. We should not knowingly allow any species or race to go extinct. And let us go beyond mere salvage to begin the restoration of natural environments, in order to enlarge wild populations and stanch the hemorrhaging of biological wealth. There can be no purpose more enspiriting than to begin the age of restoration, reweaving the wondrous diversity of life that still surrounds us.”

Sit silently someplace special and think about what it would be like if all was lost. Then do something about it.

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Monday, March 12, 2012

Topsail Hill Preserve Circa 1967

Just for fun.

Cue the Rolling Stones.

Their Satanic Majesties Request

 

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So thirsty. Must. Keep. Going.

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Homage to Katsushika Hokusai.

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Driver tries out for Caretaker position, should the Duke no longer require his chauffeuring services.

 

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Just for Judy. THE END.

Sunday, March 11, 2012

Palmetto Island State Park, Abbeville Louisiana

PALMETTO ISLAND STATE PARK came as a great discovery and a wonderful surprise.

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The Park is brand new, with roads wide and navigable.

The sites are easy, well spaced and even have an extra area for setting up a screen shelter.

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The very nice rental cabins are set upon pilings, with screened porches reaching out over the water.

If not for Beauregard, we’d rent one in a heartbeat and go all “ Heart of Darkness”.

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This ecosystem is not for every one. The location is well off the beaten track, and let’s not forget, swamps are well, swampy. So bugs are a big issue.

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Palmetto Island SP3

But if you enjoy chirping birding, croaking frogs, alligators, kayaking, biking and adventure. This might be a good place for you.

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We will definitely be spending two weeks here in a winter “R” month (during oyster season)

Forget about summer, I wouldn’t want to be down this low during hurricane season.

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Saturday, March 10, 2012

Abbeville Louisiana

ABBEVILLE is a small town deep in the heart of Acadiana that boasts the most delicious oysters on the Gulf Coast.

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If you are an oyster aficionado, DUPUY'S should be on your list.

Who doesn’t love an eatery that has been operating from it’s original location for 130 years?

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While the Driver went inside for his paltry 3 dozen salty slurps, the Duke and I wandered around Abbeville’s charming town square.

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We enjoyed the music of the bells of St. Mary Magdalen tolling the start of noon services.

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Then we shared a scrumptious oyster po-boy al fresco under the old oak trees, delivered by the Driver.

You could almost hear the oysters sloshing around in his belly.

DSC09942 This was so delicious.

 

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We have been here many times, yet never tire of the location, the restaurants or the warm hospitality of the people.

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This trip was special. We discovered and explored a new camping location, PALMETTO ISLAND STATE PARK,  the topic of a future post.

This Park caused great excitement for the Driver, since he could easily head into Abbeville for lunch AND dinner.

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Oysters, oysters, oysters… every single day until we wear out our welcome or they run out of oysters.

Friday, March 9, 2012

The Shed ain’t Dead

The SHED  BBQ joint in Ocean Springs, Mississippi had what they are calling “a slight meltdown”.

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It took them less than two weeks after a major fire to have operations back up and running.

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This place is a quirky delight.

We now consider ourselves “Shedheads” along with loyal local patrons.

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The ribs were absolutely fantastic, and even the cole slaw and potato salad was excellent, which is rare indeed.

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Highly recommend.

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